Winters bring cosiness and comfort but along with that nip in the air, they also bring back the old joint pains, dry skin, flaky hair scalp and the little things that we all hate! However, one elixir that can help get rid of winter irritants is organic cold-pressed mustard oil. In many parts of India, mustard oil is the main ingredient for cooking. While it is also used for skin and hair, mustard oil has found its major use in food. And why not? The cold pressed mustard oil benefits are numerous. Owing to its uses, the Indian mustard oil market is expected to exhibit a growth rate (CAGR) of 4.3% during 2023-2028. The cold pressed mustard oil price and demand go up in the winter as it is highly beneficial in winter seasons and nourishes the body in many ways. In this blog, we will talk about the benefits of using cold pressed mustard oil and its various benefits. So, let’s begin by talking about, What is Cold Pressed Mustard Oil and How is it Extracted? The cold pressed mustard oil or
Introducing Iriola by Nayesha Mills, a range of natural and pure wood-pressed oil extracted using Ghani/Kolhu/Chekku machines at low temperatures. We are the manufacturers of wood cold pressed mustard oil, groundnut oil, sesame oil, and coconut oil. At Nayesha Mills, we extract authentic, traditional and healthy edible oils using Ghani/Kolhu/Chekku machines at low temperature so that our oils are healthy, high in nutrition and have a great taste and aroma.